Ding Ho Restaurant

My grandparents have been going here for at least 50 years. I only came a few times as a child, and don’t remember much. Finally was out this way and stopped in for lunch one day. What a treat! I can see why they’ve been in business for nearly 70 years. Polite staff and quick service. Dine-in was great. Very attentive server. Ambiance was on point. CLEAN! And the food was just yummy. Boy, that egg roll has to be in the top 3 I’ve ever had. So good. This will be my go-to Chinese restaurant from now on!

Wow!!! This may be the Oldest, Continuously Operating, Third-Generation, Family-Owned & Operated Asian Restaurant in the Country. There is good reason why it’s still in operation, having survived multiple economic downturns, and a pandemic. There are employees here whose entire careers have been spent working here. They have a successful formula and a flavorful menu, and very reasonable prices. Highly recommend.

Ding Ho has been a restaurant pillar on the West Side of Columbus, Ohio since the 1950s. Their food is so delicous. I don't live in Ohio now so going to this place is very nostalgic. The eggrolls are so good, really the standard that I judge all egg rolls against. The chicken fried rice is also a must: so savory, a true comfort food. This visit I was eating vegetarian/vegan, so I got the Buddha Delight (pictured). I'm not sure if it was 100% vegan, but it was great: crisp stir-fried broccoli and savory fried tofu. Ding Ho changed locations a while back, but for most of its history it was on Broad Street, near a motel. For nostalgia's sake, I prefer the old location. The amazing wooden statue of the dragon at the bar stirred my imagination as a child, and I'm a writer now. The new location is great, and the service is always hospitable and nice. I love this place.

Wonderful fresh Chinese food with great service. This isn't your regular Chinese takeout. Food is amazing. Will definitely come back. Just wish they had Pepsi