Nanyea Restaurant Coffee House & Bar

The coffee is the best coffee I've ever had. Very strong and tastes amazing. The atmosphere is also great, you get incense with your coffee and there is always catchy music playing. I absolutely adore the food, this was my first experience with Ethiopian food and now I'm addicted. Get anything on the menu and you will be happy.

Food is fantastic with a casual dining ambiance. The service is great; it kind of feels like you're visiting relatives, and they're getting you food. The coffee is quite the experience, and the tea is great as well! I had the wet tibs as well as sambusa, which was delightful.

I came early for the 11am breakfast. The food was great and super flavorful. Wish I had time to do the dinner. The coffee was on point.

We 10/10 recommend this place if you are looking to explore a new restraunt in the Dayton area! The restraunt has a charming, cozy interior that also really contributes to the overall experience. This was the first time we've tried an Ethiopian cuisine, and this restraunt has definitely opened the door for our desire to try more than Ethiopian food! Everyone in the Dayton area should give this place a shot.

For the people interested in Ethiopian food who don't know much about it: we absolutely loved the Nanyea Platter, which was very different for us! The Injera is spongy flatbread-like and we used it to eat the "Tibs," which is a hybrid stir fry and stew with an unbelievable blend of Ethiopian spice. The platter came with multiple tibs to eat with the Injera: beef, chicken, and vegetables. You don't use utensils–the Injera is basically the utensil! This was unlike anything either of us have had in the past, but we absolutely loved it! The Sambusa for the appetizer was awesome too–inside was also spiced up with Ethiopian spices and mixed with lentils, jalapeño, and onion. For the last course, we ordered Ethiopian coffee serviced in a Jebena (a traditional Ethiopian coffee pot made from clay) which came with a cute coffee mug and incense.

We can't wait to come back!

The staff were so nice and helpful. The place was decorated so nicely inside. The mango smoothies were refreshing. We ordered 4 sambusas, the Nanyea platter, and extra Injera (the spongy sourdough bread). Everything was delicious! You won't be disappointed! The platter had beef tibs, chicken tibs in dishes, then in the center was the vegetables that were red lentils, beets, carrots/cabbage, collard greens, then chickpeas. Our 8 and 10 year old ate it all up too. It was a great price and we all left with happy full bellies. We drove an hour to eat here, and it was worth it!